Characterising poultry dust properties, assessing the human health implications, quantifying emission levels and assessing the potential for abatement

Demmers, T.; Saponja, A.; Nemitz, Eiko ORCID: https://orcid.org/0000-0002-1765-6298; Thomas, Rick; Phillips, Gavin; Di Marco, Chiara; McDonald, Alan; Harris, Jennifer; Bennett, S.; Stagg, S.; Bowry, A.; Emery, J.. 2009 Characterising poultry dust properties, assessing the human health implications, quantifying emission levels and assessing the potential for abatement. Defra, 99pp. (CEH Project Number: C03209)

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Item Type:	Publication - Report
Programmes:	CEH Programmes pre-2009 publications > Biogeochemistry > BG01 Measuring and modelling trace gas, aerosol and carbon > BG01.5 Aerosols CEH Topics & Objectives 2009 - 2012 > Biogeochemistry > BGC Topic 2 - Biogeochemistry and Climate System Processes > BGC - 2.1 - Quantify & model processes that control the emission, fate and bioavailability of pollutants
UKCEH and CEH Sections/Science Areas:	Billett (to November 2013)
Funders/Sponsors:	Defra, Royal Veterinary College
Additional Information. Not used in RCUK Gateway to Research.:	The full text of this report can be viewed on the Defra website: http://randd.defra.gov.uk/Default.aspx?Menu=Menu&Module=More&Location=None&Completed=0&ProjectID=14432
NORA Subject Terms:	Health
Related URLs:	Project Website
Date made live:	24 Feb 2010 13:36 +0 (UTC)
URI:	https://nora.nerc.ac.uk/id/eprint/8447

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