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The assessment report on pollinators, pollination and food production: summary for policymakers

Potts, Simon G.; Imperatriz-Fonseca, Vera; Ngo, Hien T.; Biesmeijer, Jacobus C.; Breeze, Thomas D.; Dicks, Lynn V.; Garibaldi, Lucas A.; Hill, Rosemary; Settele, Josef; Vanbergen, Adam J. ORCID: https://orcid.org/0000-0001-8320-5535. 2016 The assessment report on pollinators, pollination and food production: summary for policymakers. Bonn, Germany, Secretariat of the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services, 36pp.

Abstract
The thematic assessment of pollinators, pollination and food production carried out under the auspices of the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services aims to assess animal pollination as a regulating ecosystem service underpinning food production in the context of its contribution to nature’s gifts to people and supporting a good quality of life. To achieve this, it focuses on the role of native and managed pollinators, the status and trends of pollinators and pollinator-plant networks and pollination, drivers of change, impacts on human well-being, food production in response to pollination declines and deficits and the effectiveness of responses. The chapters and their executive summaries of this assessment are available as document IPBES/4/INF/1/Rev.2 (www.ipbes.net). The present document is a summary for policymakers of the information presented in these chapters.
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Programmes:
CEH Science Areas 2013- > Ecological Processes & Resilience
CEH Science Areas 2013- > Natural Capital
CEH Science Areas 2013- > Sustainable Land Management
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