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Environmental trade‐offs of nitrogen fertilizer application in wheat production system

Din, Muhammad Mughees Ud ORCID: https://orcid.org/0009-0000-3447-7358; Wakeel, Abdul; Khan, Muhammad Imran; Wahid, Muhammad Ashfaq; Sutton, Mark A. ORCID: https://orcid.org/0000-0002-1342-2072. 2026 Environmental trade‐offs of nitrogen fertilizer application in wheat production system. Soil Science Society of America Journal, 90 (4), e70287. 12, pp. 10.1002/saj2.70287

Abstract

Excessive nitrogen (N) fertilization improves crop yields but leads to significant environmental concerns, such as ammonia (NH3) volatilization and nitrate (NO3−) accumulation. These losses reduce nitrogen use efficiency (NUE) and contribute to air and water pollution, threatening the sustainability of intensive cropping systems. Therefore, this study was designed to evaluate how N rates and sources influence NH3 volatilization, wheat (Triticum aestivum L.) yield, NUE, and post-harvest soil NO3− over two growing seasons. Treatments included were no N fertilizer, 75% recommended N as urea, recommended N as urea, 125% recommended N as urea, recommended N as calcium ammonium nitrate (CAN), and an equivalent to recommended N as animal manure. This study revealed that urea-N and CAN-N application significantly enhanced biomass and grain yield in 2022–2023, whereas in 2023−2024, urea-N75 produced the highest grain yield, closely followed by CAN-N treatment. Higher level of urea increased biomass but not grain yield, indicating inefficient partitioning and ultimately reduced agronomic efficiency (AE). Reduced level of urea consistently achieved higher AE, whereas Org-N was limited by slow mineralization. Residual soil analysis showed greater NO3− accumulation under higher urea levels, but not in CAN-N and Org-N. NH3 emissions peaked after each fertilization, with increases in urea levels, while CAN-N and Org-N mitigated NH3 emissions. Incorporating these strategies into nutrient management systems can support climate-smart agriculture and guide policies toward sustainable agriculture.

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