Future predictions of water scarcity in Scotland: impact on distilleries and agricultural abstractors
Glendell, Miriam; Blackstock, Kirsty; Adams, Kerr; Brickell, Jack; Comte, Jean-Christophe; Gagkas, Zisis; Geris, Josie; Haro, David; Jabloun, Mohamed; Karley, Alison; Macleod, Kit; Naha, Shaini; Paterson, Eleanor; Rivington, Mike; Thompson, Chloe; Upton, Kirsty; Wilkinson, Mark; Williams, Kirsten. 2024 Future predictions of water scarcity in Scotland: impact on distilleries and agricultural abstractors. Centre of Expertise for Waters (CREW), 127pp.
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Abstract/Summary
The aim of this project was to provide summaries of future predictions of water scarcity in Scotland and the impacts this may have, tailored to three groups of abstractors: crop producers, livestock producers and distilleries. The key questions addressed included: 1. How will water scarcity in Scotland impact the availability of surface waters and groundwaters for abstraction? 2. Considering question 1, how will this impact crop producers, livestock producers and distilleries in Scotland in the short (<5 years) and long term (>5 years)?
Item Type: | Publication - Report |
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ISBN: | 9781911706281 |
Funders/Sponsors: | Centre of Expertise for Waters (CREW), James Hutton Institute, University of Aberdeen, British Geological Survey, Scotland's Rural College, The Scottish Government |
Additional Information. Not used in RCUK Gateway to Research.: | Report added to NORA with permission from CREW. |
Date made live: | 18 Jul 2024 09:26 +0 (UTC) |
URI: | https://nora.nerc.ac.uk/id/eprint/537639 |
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