Utilization of high-fat diet at low temperatures

Butson, A.R.C.. 1950 Utilization of high-fat diet at low temperatures. The Lancet, 255 (6613). 993-994. https://doi.org/10.1016/S0140-6736(50)90825-7

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Item Type:	Publication - Article
Digital Object Identifier (DOI):	https://doi.org/10.1016/S0140-6736(50)90825-7
ISSN:	01406736
NORA Subject Terms:	Health
Date made live:	19 Feb 2020 10:00 +0 (UTC)
URI:	https://nora.nerc.ac.uk/id/eprint/526955

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