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The effect of a ‘sucrose-free’ diet on oral glucose tolerance in man

Fry, A.J.. 1972 The effect of a ‘sucrose-free’ diet on oral glucose tolerance in man. Annals of Nutrition and Metabolism, 14 (5). 313-323. https://doi.org/10.1159/000175395

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Item Type: Publication - Article
Digital Object Identifier (DOI): https://doi.org/10.1159/000175395
ISSN: 0250-6807
NORA Subject Terms: Health
Date made live: 10 Dec 2019 13:41 +0 (UTC)
URI: https://nora.nerc.ac.uk/id/eprint/526181

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